Wheat Bran
Wheat
Organic
Special feed for gestating and lactating sows diets
Wheat bran is a by-product of the dry milling of cleaned wheat into flour. It consists principally of fragments of the outer layers from the wheat, combined with small amounts of starchy endosperm of the wheat kernel. Due to its dietary characteristics, it is widely applied in special feed for gestating and lactating sows diets, or as a component in the concentrate of ruminant diets.
- Appearance: brown
- Aroma, taste: intrinsic, free from other odours or flavours
- Available in organic quality
Packaging options
Bulk
We offer a broad range of products and packaging solutions globally. Availability may vary by market due to local requirements. Please contact us to learn more about the options available in your region.
